RedFlagDeals.com Where to Buy the PC Propane-Powered Pizza Oven in Canada Where to Buy the PC Propane Pizza Oven!
get this dealPizza is one of the most beloved foods in the world, so it's no surprise that one of the most sought-after products in Canada in 2022 is something that claims to make pizza even better – the PC Propane-Powered Pizza Oven.
Originally released in early-2022, the PC Propane-Powered Pizza Oven is a new appliance from President's Choice, capable of reaching a maximum temperature of 500°C to bake restaurant-quality pizza in minutes. Here's where you can find the PC Pizza Oven if you're searching for one this summer.
- Atlantic Superstore
- Loblaws
- Maxi
- No Frills
- Provigo
- Real Canadian Superstore
- Shoppers Drug Mart
- Your Independent Grocer
- Zehrs
The PC Propane-Powered Pizza Oven is listed at most Loblaw-owned grocery stores across Canada, but it's already become difficult to find due to mild levels of hype. That hype is expected to grow even more this summer, after President's Choice named the device their #1 pick in the Summer 2022 Insiders Report, along with the label of a "limited quantity" item.
On RedFlagDeals, the oven generated significant buzz in March after it went on sale at Real Canadian Superstore and has earned praise from the online pizza oven community for its value and generous warranty – for reference, the PC Pizza Oven is listed at $299.99 and comes with a five-year warranty, while a similar Ooni Koda Pizza Oven is priced at $479.99 in Canada and comes with a one-year warranty.
As of May 19, the oven has only been discounted twice, both times for $249.99 exclusively for PC Optimum members – once from March 24-30 and a second time from May 19-25.
PC's Propane-Powered Pizza Oven is available in limited quantities from Loblaw-banner stores across Canada (availability may vary by store). Happy hunting!
Showing 40 Most Recent Comments
View allIt's really weird. It just cracked right down the middle. I mean it's still usable, but it's very disappointing that it happened after just a couple uses.
I think we used it 3-4 times in total over the summer. The stone cracked after the 2nd or 3rd use.
I was only able to use this a couple times so far this year, and my stone has cracked in half.
The oven was used during the summer/fall months and it was left to cool to reach ambient temp before scraping off leftover cheese etc from the last use.
Really disappointed in the quality of the stone especially after I was robbed of the 75k in points when purchasing the unit.
It's better than a soft cover IMO.
https://www.londondrugs.com/geek-chef-g ... 91691.html
A lot of people here went nuts over the PC Pizza Oven.. so this might appeal to some.
Ron.
Those who have bought - is it worth it?
My first question is, what propane gas hose/adapter/assembly did everyone order? I want to be able to hook it up to the 20lb propane tanks at Costco w/ gauge and also regular 1lb tanks if I decide to bring it to camping trips.
Type-1/QCC-1 tank connection-connects to QCC1/Type1 LP tanks and cylinders.
3/8-inch male flare fitting, this regulator hose keep steady air flow and appropriate levels.
Located in Pickering but can meet in Scarborough too
Pm me
Makeshift setup because the cord is so short. Would've had to elevate the tank to connect.
Trying to think what to do with the rest of table to make it more friendly for pizza prep.
Definitely feel you on the cord. Going to contact PC and see what they have to say.
Assembled dimensions: 24.4 x 15.8 x 11.8
The cord is comically short IMO...might have to get a longer one like someone else did.
https://www.realcanadiansuperstore.ca/p ... 1412185_EA
UPDATE US
https://www.crateandbarrel.ca/ooni-koda ... er/s196566
Pizza Oven Carry Cover: $49.99
Shipping & Handling: $19.95
Subtotal: $69.94 + Taxes
The first one is a 70% hydration.
The second one seems low.
Flour 2.67 x 120=320
Water 0.75 x 250=187
187/320 is 58%
You use 2.5 tsp of yeast? And you don't get much rise?
Please visit the pizza thread to continue your pizza journey.
all-things-pizza-discussion-2532933/
Legs seem a biiiiit thicker, and the top is a bit different so I'm not sure
I personally like the rustic almost burned look
Crust is mega thin btw and sometimes sourdough.