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#1 (permalink) | ||
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Deal Addict
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Location: Ottawa
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I recently got a "how to make sushi & sashimi" book as a gift and have been DYING to try it out ... I'm just a little leary about buying fish and eating it raw.
I was wondering where and how I can get fish that is "good enough" to eat as sashimi & sushi? Do japanese restaurants do anything special to the fish?!? Can I just pickup some Salmon fillets from Longo's / Sobey's and slice it up for eating?!?! I live in the West End (Mississauga) and would appreciate any advice / locations to get some good fish for eating raw! Thanks! |
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#2 (permalink) | ||
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Deal Guru
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Location: Mountain View, CA
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The fish has grades too. The one you want is sushi grade, basically the freshest of all. The ones that regular grocers carry are not sushi grade so it's not recommended to eat those raw.
Since I'm not much of a sushi person (well, for making it anyway), I don't know where you can buy sushi grade fish. I'm kinda interested to know too since I've been wanting to locate some good tuna |
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#3 (permalink) | ||
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Deal Fanatic
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Location: Edmonton
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Make sure you get sushi grade, dont buy anything else.
Don't buy the crap fish from a grocery store, go a specialized seafood place that gets fresh fish daily. Fresh is the most important thing. Previously frozen doesn't taste nearly as good as fresh. |
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#5 (permalink) | ||
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Deal Addict
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so is the St.Lawrence Market the only place to find this? I'm just curious as I'm in the West End ... I can't think of any fish markets around here... |
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#6 (permalink) | ||
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Jr. Member
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I know a few Japanese restaurants sells raw fish by pound (about $10-15/lb for salmon, and they also sells tuna, hamachi...) However, they are in North Toronto....but probably you can call Japanese restaurant in your area to find out.
sushi.sashimi centre in Thornhill Senbazuru Sushi Bar in Richmond Hill There is one in 1st Markham place too...but I forgot the name |
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#7 (permalink) | ||
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Moderator
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#9 (permalink) | ||
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Deal Addict
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Only had one experience with getting sushi grade fish.
Wife and I once asked for sushi grade salmon at Loblaws. The man said he had it, went back into the freezer and came out with a chunk. Was the best tasting salmon sashimi we've ever had. It was definitely fresh because we had leftovers and it was not the same the next day. Went back to the same Loblaws and a different Loblaws months after and both said they didn't sell sushi grade salmon. I asked "what about the ones you guys use yourself to make sushi?". They said it came from a different supplier and they couldn't sell that one. |
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#10 (permalink) | ||
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Deal Addict
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Location: Ottawa
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Quote:
I tried Loblaws as well ... - asked them for sushi grade fish ... but the guy behind the counter just laughed. Makes me think twice about buying fish from there.
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#12 (permalink) | ||
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Moderator
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There are a couple of other places you can try in Mississauga:
Sora Sushi Bar - Central Parkway & Confederation Parkway. It's mostly a take-out restaurant, but they also sell sushi-making supplies and probably sell the fish, too. Tony's Cawthra Fish Market - Burnhamthorpe & Cawthra. I had a co-worker that used to buy fresh fish from there for sushi...but I'm not sure if it's actually "sushi grade". |
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#13 (permalink) | ||
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Moderator
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I went to Japan Mart (mentioned above) this afternoon to finally get some sushi fish, but the store has closed down.
![]() Last night, I googled my way to the website for Seafood Depot in Woodbridge: http://www.seacoreseafood.com/seafood.html Has anyone ever been there? |
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#14 (permalink) | ||
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Deal Guru
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#15 (permalink) | ||
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Moderator
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